Maras Salt with Pepper and Rosemary – Natural Cusco Seasoning

Maras Salt with Pepper and Rosemary

Enjoy the authentic Andean flavor of our Maras salt with pepper and rosemary, a natural, artisanal blend that brings out your dishes with the perfect touch of salt, spices and aromatic herbs.

This product combines the renowned Maras salt, harvested from the Maras salt pans in Cusco, with selected pepper and rosemary, creating a unique seasoning full of aroma and flavor.

A natural product of Peruvian origin

Maras salt is famous in Peru and around the world for its purity and mineral richness. It is harvested the traditional way on the salt terraces of the Sacred Valley, where salt water evaporates under the sun, forming 100% natural salt crystals.

Selected pepper and natural rosemary are added to this salt, with no additives or chemicals. The result is a high-quality seasoning, ideal for lovers of good cooking and authentic products.

Uses in the kitchen

The Maras salt with pepper and rosemary is perfect for meat, chicken, fish, potatoes, salads and sauces. You can also use it for grilling or as a table salt, adding a special, aromatic touch to your meals.

Thanks to its balance of salt, spices and herbs, it enhances the flavor of your dishes without overpowering them, letting the natural ingredients stand out.

Easy and fast to buy in Peru

You can buy this product in our online shop Tienda Marassina Peru, where we only offer authentic, 100% natural products. We deliver to Lima and across the whole country, with fast and safe shipping.

To learn more about Maras salt and its history, visit: Wikipedia – Maras

Tips for using your seasoning

Because it already contains pepper and rosemary, use it as a finishing salt or add it little by little while cooking. Store it in a closed container, in a dry place, so the herbs keep their aroma for longer.